CORDERO CON PIEL DE LOBO

 

“Sheep in wolf’s clothing”… Nothing is what it seems, the perception is our best skill.
Mind the sheep that leaves the herd to be the main character, the irony is its best quality.

Cordero con Piel de Lobo - Cabernet SauvignonCABERNET SAUVIGNON
100% Cabernet Sauvignon
 
Region: Luján de Cuyo – Mendoza
Altitude: 930 MASL (3000 FASL)
Grapes are hand-picked and collected in 12-kilogram (26-pound) bins, by stages within the same estate barracks, always in the early morning to make sure they reach the winery at low temperatures. Grape bunches that do not conform to quality and health standards are immediately discarded while at the estate.
 
Also available in: Bag in box – Can
 
Technical sheet
 
 
 
AWARDS – VINTAGE 2021
 
Medallas James Suckling 2022
Cordero con Piel de Lobo - MalbecMALBEC
100% Malbec
 
Region: Luján de Cuyo – Mendoza
Altitude: 930 MASL (3000 FASL)
Harvest is conducted early in the season. Grapes are hand-picked and collected in 15-kilogram (33-pound) bins. Different estate barracks are harvested in distinct stages, resulting in wholly differentiated wine profiles.
 
Also available in: Bag in box – Can
 
Technical sheet
Cordero con Piel de Lobo - Tinto de tintasTINTO DE TINTAS
60% Bonarda
25% Malbec
15% Syrah
 
Region: Selected vineyards in Mendoza province
Altitude: 800 to 1250 MASL (2600 to 4100 FASL)
Harvest is conducted early in the season. Each sector is harvested in different stages, resulting in wholly differentiated wine profiles.
 
Technical sheet
Cordero con Piel de Lobo - Blanco de blancasBLANCO DE BLANCAS
40% Torrontés
30% Chardonnay
15% Pedro Ximénez
15% Moscatel
 
Region: Selected vineyards in Mendoza province.
Altitude: 800 to 1250 MASL (2600 to 4100 FASL)
Harvest is conducted at different dates, always during the early morning to make sure grapes reach the winery at low temperature. Grape bunches that do not conform to quality and health standards are immediately discarded while at the estate.
 
Technical sheet
Cordero con Piel de Lobo - ChardonnayCHARDONNAY
100% Chardonnay
 
Region: Uco Valley – Mendoza
Altitude: 1090 MASL (3500 FASL)
Grapes are hand-picked and collected in 12-kilogram (26-pound) bins, by stages within the same estate barracks, always in the early morning to make sure they reach the winery at low temperatures. Grape bunches that do not conform to quality and health standards are immediately discarded while at the estate.
 
Technical sheet
Cordero con Piel de Lobo - TorrontésTORRONTÉS
100% Torrontés
 
Region: Selected vineyards in Mendoza province.
Altitude: 800 to 1250 MASL (2600 to 4100 FASL)
Grapes are hand-picked and collected in 12-kilogram (26-pound) bins, by stages within the same estate barracks. Harvest is conducted at different dates, always in the early morning to make sure grapes reach the winery at low temperatures. Grape bunches that do not conform to quality and health standards are immediately discarded while at the estate.
 
Technical sheet
Cordero con Piel de Lobo - Malbec RoséMALBEC – ROSÉ
100% Malbec
 
Region: Uco Valley – Mendoza
Altitude: 1090 MASL (3500 FASL)
Early ripening grapes are hand-picked and collected in 15-kilogram (33-pound) bins, during the first hours of the morning. Grape bunch sorting takes place in the vineyard.
 
Also available in: Bag in box – Can
 
Technical sheet
Cordero con Piel de Lobo - Blanco de blancas DulceBLANCO DE BLANCAS 
Dulce
Harvest both manual and mechanical, searching for fruity flavors, greater acidity, and less alcohol.
 
Technical sheet
Cordero con Piel de Lobo - Blanco de blancas Demi SecBLANCO DE BLANCAS 
Demi Sec
Harvest both manual and mechanical, searching for fruity flavors, greater acidity, and less alcohol content.
 
Technical sheet
Cordero con Piel de Lobo - Blanco de blancas BrutBLANCO DE BLANCAS 
Brut
Harvest both manual and mechanical, searching for fruity flavors, greater acidity, and less alcohol content.
 
Technical sheet

 
 
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